Bacardi Mojito

2 parts Bacardi Superior Rum
12 fresh mint leaves
½ lime in wedges
2 tablespoons simple syrup or sugar
Club Soda
Crushed Ice
Spring of fresh mint to garnish

Step 1: Muddle 12 fresh mint leaves and ½ lime
Step 2: Cover with 2 tablespoons simple syrup or sugar; top with ice.
Step 3: Add Bacardi rum and top with club soda.
Step 4: Stir well & garnish with a spring of mint and a lime.