BBQ Chicken Wrap Sandwiches

Brush on the BBQ sauce while the chicken and veggies begin to sizzle. Wrap all that flavor up in a tortilla and you'll be ready to eat something good!

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Step 1 - Gather Ingredients

1 lb. boneless skinless chicken breast halves
2 medium green or red peppers, cut into wedges
1 medium onion, sliced
1 cup Kraft or Bull's-Eye Original Barbecue Sauce
4 Taco Bell Home Originals Flour Tortillas

Step 2 - Fire Up the Grill

Place chicken and vegetables on greased grill over medium coals.

Step 3 - Brush on the Sauce

Grill chicken 6 to 7 minutes on each side or until cooked through and vegetables 4 to 5 minutes on each side or until crisp-tender, brushing each frequently with sauce.

Step 4 - Final

Slice chicken and vegetables into thin strips. Divide filling among tortillas; roll up. Serve with additional barbecue sauce, if desired.

Servings: 4
Time: 45 minutes